Flavors of Greece Wine Dinner
Event Ended: Thursday August 18th, 2022
Join us at Taverna Agora for an authentic 4-course Greek dinner expertly paired with Greek wines! Spend the evening learning about Greece’s bountiful wine regions while sipping and savoring 4 different kinds of Greek wine. Chef Sypros, a native of Greece, will prepare an authentic 4-course Greek meal inspired by the seasonal flavors or the Mediterranean. You won’t want to miss this exclusive, cultural event!
Tickets are $99 per person. This price includes tax AND gratuity for our hardworking staff.
MENU
TO START
Spring greens with grilled Manouri cheese, caramelized pistachios, rainbow cherry tomatoes,
and fresh blueberry dressing
1st COURSE
Seafood terrine topped with braised lobster claw and citrus sauce
MAIN
Lamb chops with mushroom butter sauce served with oregano potatoes and southern collards
DESSERT
Poached Pears with Greek dessert wine sauce and crunchy kataifi